Archive for March, 2012

Tete De Moine: Swiss Cheese

tete de moine swiss cheeseHave you ever heard with the Tete de Moine cheese? If you’re fed up with getting different varieties of cheese for various types of dishes then this cheese may be the strategy to your own issue.

Inside British interpretation, this means monk’s brain. This means the without hair go monks within Bellelay, Europe. This kind of cheese goes back to be able to 1520, produced on the Swiss Alps named Bernese Jura. Tete de Moine can be determining just what real gourmet Switzerland cheese is all about. It’s a genuine masterpiece regarding cheese-making. It can be unpasteurized cow’s take advantage of that is cooked softly.

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